
Cook
Tentang pekerjaan
Rangkuman Get Karier, bukan salinan iklan aslinyaDua posisi Cook paruh waktu di Oaks Perth Hotel, kontrak jangka tetap untuk menggantikan cuti melahirkan. Kerjanya menyiapkan bahan, memasak, plating, dan menjaga standar keamanan pangan. Upah per jam disebut terang: AUD 27,97 hari kerja, AUD 34,96 Sabtu, AUD 41,96 Minggu, dengan roster berputar Senin sampai Minggu.
Kualifikasi
Yang perlu kamu siapkan, versi ringkasMinimal 12 bulan pengalaman sebagai Cook atau peran dapur serupa, menguasai berbagai metode memasak, paham keamanan pangan dan higiene, serta siap bekerja shift sarapan dan makan malam termasuk akhir pekan dan hari libur.
Deskripsi & syarat asli
Teks asli dari perusahaan, apa adanya. Tidak kami terjemahkan atau ubah.Job Description: Oaks Perth Hotel is seeking two Part-Time Cooks to join our kitchen team on a fixed-term contract to provide maternity leave coverage. This is a fantastic opportunity for passionate hospitality professionals to be part of a dynamic team, supporting the day-to-day operations of our kitchen while delivering quality food and exceptional dining experiences for our guests. Key Responsibilities Include: Prepare ingredients and assist with the cooking and plating of meals. Cook a variety of dishes in line with menu standards and guest expectations. Ensure excellent presentation of meals before service. Maintain proper food storage, safety and hygiene standards. Keep the kitchen clean, organised and compliant with Workplace Health and Safety (WHS) requirements. Support team members to ensure smooth daily kitchen operations. Position Details: Two Part-Time positions available. Fixed-term contracts to provide maternity leave coverage. Rotating roster across Monday to Sunday. Shifts scheduled across breakfast and dinner service periods. Immediate start available. Hourly Rates (excluding superannuation): Monday to Friday: $27.97 per hour Saturday: $34.96 per hour Sunday: $41.96 per hour
Qualifications: To be successful in this role, you will have: Minimum 12 months' experience as a Cook or in a similar kitchen role. Knowledge of various cooking procedures and methods. Good communication skills and the ability to work effectively within a team environment. A positive, proactive attitude and genuine passion for food and hospitality. Flexibility to work a range of shifts, including weekends and public holidays. Understanding of food safety, hygiene and kitchen compliance requirements.
Additional Information: At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you’ll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance: Career Growth : Learning and development programs to boost your career. Exclusive Hotel Deals : 50% off stays at Minor Hotels in Australasia; 20% off for friends and family. Global Perks : International accommodation discounts across our hotel brands . Retail Rewards : Cashback and discounts at 400+ top retailers in AU/NZ. Experiences : Discounted entertainment and activities. Banking and Insurance : Exclusive health insurance offers and workplace banking benefits . Wellness Boost : EAP and tailored wellness support Our people drive the success of our business; We are a dynamic organisation dedicated to delivering exceptional guest experiences. We invest in your skills and foster a workplace culture that celebrates innovation, collaboration, and personal growth. Currently, we are only accepting applications from candidates who have working rights within Australia or New Zealand.
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