
Waiter /Waitress
Get Karier menyaring lowongan luar negeri buat orang Indonesia. Dari 2.608 lowongan yang masuk, cuma 317 yang lolos ke halaman lowongan kami, semuanya dari perusahaan yang bisa sponsor visa kamu. Cara kami menyaring
Tentang pekerjaan
Rangkuman Get Karier, bukan salinan iklan aslinyaWaiter atau waitress di Swissotel Corniche Park Towers, Doha. Kerjanya menerima pesanan, mengantar, menjelaskan menu, sampai menangani keluhan tamu. Sertifikasi food safety disebut sebagai syarat wajib, sedangkan pengalaman hotel bintang 4-5 cuma diutamakan, jadi pelamar entry level tetap dipertimbangkan.
Kualifikasi
Yang perlu kamu siapkan, versi ringkasIjazah SMA atau setara, diploma perhotelan diutamakan. Sertifikasi food safety wajib. Pengalaman di hotel bintang 4-5 diutamakan, tapi pelamar entry level dengan latar customer service kuat tetap dipertimbangkan. Paham menu, wine, cocktail, dan pantangan makanan serta alergi.
Deskripsi & requirement asli
Teks asli dari perusahaan, apa adanya. Tidak kami terjemahkan atau ubah.Job Description: We are seeking a professional and customer-focused Waiter /Waitress to join our team at a Swissotel Corniche Park Towers in Doha, Qatar. As a Waiter / Waitress, you will play a crucial role in ensuring our guests have an exceptional dining experience Provide courteous, efficient, and professional service to guests Take food and beverage orders accurately, ensuring attention to detail Prepare trays or carts with ordered items, including appropriate cutlery, condiments, and accompaniments Deliver orders promptly and professionally Present bills and process payments efficiently Maintain a thorough knowledge of menu items, daily specials, and beverage options Offer menu recommendations and upsell when appropriate Ensure cleanliness everywhere Handle guest inquiries and complaints with a friendly and solution-oriented approach Collaborate with kitchen staff to ensure order accuracy and quality Adhere to food safety standards and hotel policies at all times Assist with inventory management and stock rotation Participate in regular training sessions to enhance skills and knowledge Adapt flexibly to changing schedules and additional tasks as assigned
Qualifications: High school diploma or equivalent; diploma or degree in hospitality is preferred Food safety certification (required) Previous experience as a Waiter / Waitress in a 4-5 star hotel is preferred, but entry-level candidates with a strong customer service background will be considered Excellent knowledge of food and beverage items, including wine and cocktails Strong understanding of dietary restrictions and food allergies Exceptional customer service skills with a friendly and professional demeanor Ability to work efficiently in a fast-paced environment while maintaining attention to detail Excellent communication skills in English; additional languages are a plus Basic math skills for handling bills and payments Physical stamina to carry trays and stand for extended periods Flexibility to work various shifts, including nights, weekends, and holidays Proficiency in using point-of-sale systems and hotel management software Neat and professional appearance Team-oriented mindset with the ability to work collaboratively with other departments Ability to maintain composure and provide quality service in high-pressure situations
Additional Information: customer related experience an asset Ability to work well under pressure in a fast paced environment Excellent communication skills and a professional presentation Ability to work cohesively with fellow colleagues as part of a team Your team and working environment: In 1-2 sentences, introduce the team, property or office environment in a way that reflects the culture Note: Customization may be included for any specific local or legislative requirements, such as work permits Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
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